I have advanced in my research of the cheeses and have discovered a few more : Gorgonzola, Brie, Feta, Gouda, Stilton, Asiago, Swiss, Baby Swiss,
These are the ones from last post of cheese :
Mozzarella
Parmesan
Blue Cheese
Goat Cheese
Provolone
Swiss
American
Pepper Jack
Cheddar
( I will only be posting common types of cheese! )
Bye,
RiRi
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